A chef with more than 30 years of experience runs both menus, pairing pancakes and crepes with scratch-made tacos, enchiladas, and fresh margaritas.
Real services, no filler.
Classic morning plates including pancakes and crepes.
Scratch-made tacos, enchiladas, and other traditional Mexican dishes.
American comfort food options alongside the Mexican menu.
Fresh-made margaritas plus a dedicated drinks and dessert menu.
Representative imagery only.
3 Amigos pairs an American breakfast menu with Mexican-style lunch and dinner service every day, all run by a chef with more than three decades of experience in both culinary traditions. Guests can start the day with pancakes or crepes and come back later for tacos, enchiladas, or a burger, with weekly specials rotating through the menu. Margaritas are made fresh, and a separate drinks and dessert menu rounds out the meal.
Call to ask about the day's specials or to place an order for pickup.